
Homemade Gummy Bears (or whatever)
1- 3 oz box of jello
5 envelopes of plain gelatin
1/2 cup water (or fruit juice)
Mix all three ingredients together in a small pan. Heat on low just until everything is melted, thin and runny. Spoon into molds and freeze for 5 minutes. If your molds are deep it might take another minute or two. Then pop out and eat. If you don't have molds you can put it on a cookie sheet and after freezing, cut out shapes with cookie cutters or freestyle with a pizza cutter.
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Love Gummy Bears...or whatever! I never knew they were so easy to make. Good to know!
ReplyDeleteWhat a fantastic, fun recipe - and I can't get over how quick it is too! Thank you for sharing it. Wish I could come to your Willy Wonka's Candy Factory classes! Thank you for hosting the linky.
ReplyDeleteThanks for hosting! My recipe, turnip and turnip greens soup, probably doesn't sound all that appealing but it is REALLY good and very frugal :-)
ReplyDeleteThose look so fun and yummy! I can't wait to try them :)
ReplyDeleteWhat a fun recipe! Sharing it on Pinterest.
ReplyDeleteI am going to have to try this for sure
ReplyDeleteThis looks neat! So do these actually turn out as the consistency of gummy bears, or more like jello?
ReplyDeleteHi Gayle!
ReplyDeletejust found your site & am excited to try some of the recipes here, following you!
Enjoy your wknd!
We tried Jell-O "gummy worms" awhile back and they were a disaster, so I'm hesitating even though the photo is so pretty. These really did turn out for you?
ReplyDeleteGreat recipe. My kids are going to love these. They will be a hit at snack time.
ReplyDeleteI can vouch for these gummies. They worked great. The flavor was faint but if you use the fruit juice in place of the water they have a much stronger flavor. They aren't the harder type of gummies like haribo's they are more life the softer fresher kinds I get in bulk at Win-co. But the real test is the kids and they all love them.
ReplyDelete