Ambrosia
1 cup coconut
1 cup mandarin oranges drained
1 cup crushed pineapple drained
1 cup lemon yogurt
1 cup mini marshmallows
1 cup crushed pineapple drained
1 cup lemon yogurt
1 cup mini marshmallows
1/2 cup chopped pecans (optional)
Combine all ingredients except marshmallows; chill for several hours. Add marshmallows right before serving.
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2 comments:
That looks like a great fruit salad. Thanks for hosting!
~Liz
I used to love ambrosia...haven't had it for so long. My grandma made something similar that she called 'waldorf salad.' I don't know where the name came from but it's great!
BTW - I'm starting a blog carnival - Slightly Indulgent Mondays - on Aug. 31. Fabulous food a little healthier. Everyone is welcome to participate - your recipe doesn't have to be sugar or gluten-free. :)
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