Sunday, January 17, 2010
A fisherman friend gave me some salmon he caught so we are sneaking some yummy Pacific Northwest fish into our diet this week. Last week we ate from our pantry and still had plenty to eat. My fresh fruits and veggies are a little low this week so I'll be looking for deals in that area although I still have garden fruit and veggies that I canned from this summer that I'll be using.
So here's what on the menu for this week.
Eggs and whole wheat toast
Yogurt with frozen blueberries
Veggie and cheese omelettes
Baked Salmon, Steamed Broccoli
Soup and rolls
Korean Roast Chicken Thighs, Rice, Stir Fried Veggies
Chicken Burgers and Tater Tots
Spaghetti, Garlic Bread, Green Beans
For more great menu plan ideas go HERE.