Monday, April 23, 2012

Menu Monday

I don't know what happened but my cupboards are stuffed with food.  My theory is that the week I was out of town, my husband must have taken the kids out to eat everyday instead of using up all the groceries I had bought.  But whatever the reason, I'm not going grocery shopping this week.  I've made up my menu using all that I have on hand.  I might have to get some fresh fruit but other than that, I think we'll be just fine.   Last week I didn't use a couple of my planned dinners.  We had such late baseball games that by the time I got home I scrambled eggs for dinner and then put kids right to bed.  So I'll be recycling those recipes into this weeks menu.  Here's what's cooking. 


Smoothies, eggs, oatmeal or freezer muffins


Baked Turkey and Jack Cheese Chimichangas
Vegetarian Chili
Chicken Taquitos
Greek Lemon Chicken Thighs and Potatoes
Baked Beef Ziti
Leftover Buffet
Dinner at an Event


Wendy said...

Too funny. I for some reason am in the same situation. I reworked the meals that never got made last week and we're good until next week. I'll have to make a trip for some milk, eggs, and fruit - but we are good!

Rustown Mom said...

I love leftover buffet nights - I call them Smorgasbord Dinners. I think the kids must think that means something exotic (: And my hubby doesn't stick to a meal plan if I post one, either...they're all for grabbing burgers out. i tell them, the food will get eaten anyway, even if we put it off...