1 1/2 cups flour
1 cup sugar
1/4 cup cocoa
1 tsp baking powder
1 tsp baking soda
1 tsp vanilla
5 Tbs melted butter
1 Tbs vinegar
1 cup warm water
Preheat oven to 350.
- Spray 8 or 9 inch square pan with (homemade) Pam.
- Mix all ingredients in bowl in no specific order until smooth.
- Pour into pan and bake for 30 minutes or until toothpick inserted in center comes out clean.
- Cool 15 minutes or overnight. It's more moist the next day.
- Eat till your tummy hurts or cake is all gone.