I have a busy week ahead of me and when that happens, I turn to my trusty freezer. About once a week I'll double a recipe and stick it in the freezer for such a time as this. So this week I'll be pulling out an already prepared Cabbage Casserole. (FYI, I really hate cabbage but this is the only way I'll eat it. It's like lasagna).
I'll also be doubling my muffin and pancake recipes to stick in the freezer for quick breakfasts at the end of the week. I just microwave these goodies to warm them back up and they're as good as new. If mornings are a busy time for you, this is a great way to be prepared. Just do some baking on the weekend and you've got breakfast at your fingertips all week long.
Oatmeal with sliced apples and brown sugar
Coconut Cream Muffins (doubled) and fruit
Pancakes with homemade syrup
Rice Crispies with sliced fruit on top
Cabbage Casserole, veggies and dip
8 Layer Tortilla Stack, garden salad
Meatloaf, mashed potatoes, peas
Pommes Anna, garden salad, peasant bread
Fathers Day with Family
Check back tomorrow to see how my $60 shopping trip went. I'm sweating it a bit. It seems like my list is really long this week.