Sunday, February 21, 2010

Menu Plan Monday

Here's what's cooking at my house this week...


Oatmeal with raisins
Veggie Omelets
French Toast
Bacon, eggs, toast
Yogurt Parfaits
Leftover pancakes or waffles from the freezer

Broiled Parmesan Tilapia
, Steamed Broccoli
Grilled Chicken Caesar Salad, Buttery Rolls
Tuna Melts, fruit
Spaghetti, green beans
Taco Salads
Homemade chicken, veggie and noodle soup, cheese toast
Leftover Buffet

For more menu plans go HERE.


Susan said...

Gayle, do you cook breakfast everyday or do the kids do some of it? What do you do for lunch. I've always let the kids fend for themselves for breakfast but I would prepare them lunch. Now I'm getting totally lazy and cooking dinner and the other two meals are fend for yourself! ;-)

Michelle said...

as always, looks great Gayle! I get proud of myself for stretching the dollar but boy do you ever put me to shame LOL :) Thanks for the constant inspiration!

Candi said...

Sounds like a yummy week!

Mrs. Rogers said...

I made the broiled parmesan tilapia last week , and it was DELICIOUS! You'll love it!

Tami said...

Our menus our similar this week!

We are having parmesan talapia, too. I have a delicious recipe for parmesan talapia on my blog that's slightly different than yours.

Maddy said...

I made that tilapia last night for dinner and it was a huge hit with the whole family. Many thanks for posting the link--it's a keeper which will now be in regular rotation, thanks to you! ;)

johnsarakylenesmom said...

Is there anyway that when you post the link to your recipes that it opens up a different page instead of taking me away from your website? I love checking out those recipes, but then have to navigate my way back to you!! Just a thought, no huge deal if it can't be done. Thanks for all your thoughts and creative ideas!!