Broccoli Salad
2 heads of fresh broccoli
1/4 cup of red onion, chopped
1/2 lb bacon, cooked and crumbled
1/2 cup raisins (or craisins)
1/2 cup sunflower seeds
2 1/2 tablespoons vinegar
1 cup mayo
1/3 cup sugar
1 1/2 grated cups mozzarella
Chop up tops of broccoli (no stems) into bite size pieces. Mix broccoli, onions, bacon, mozzarella, raisins, and seeds. In a separate bowl mix mayo, sugar and vinegar. Pour over salad and toss to coat. Best made a day ahead so the flavors can combine.
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4 comments:
Yum! I love broccoli salad. That is pretty much the same recipe I use. So good! Thanks for hosting!
MMM..... That's one of my favorite salads. My husband served me Steak, Lobster and Broccoli Salad the night that he proposed!
I love your blog. I must be tired though, cause when I entered my recipe, I entered my name, not my recipe name. Doh! Can you delete me and I will reupload it? Thanks! Wendy
Good Morning,
I linked up my Chinese Cabbage Salad. Thanks for hosting!
I also have a recipe Blog Hop going on along with some great giveaways:
http://www.makeaheadmealsforbusymoms.com/melt-in-your-mouth-monday-23/
Have a great week!
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