I like potatoes. They are a total comfort food for me and we eat them a lot. This is one of my favorite side dish recipes and sometimes I'll make a main dish out of it by tossing in some sauteed chicken and tomatoes at the end.
Oven Roasted Potatoes
3 lbs potatoes, scrubbed and cut into 1/2 inch pieces
1/4 cup olive oil
1 head of garlic skinned and sliced or minced
1/2 teaspoon salt
1/2 teaspoon pepper
Mix all ingredients together. Put into 9 x 13 pan and bake at 450 for 60 minutes or until browned, turning periodically while cooking.
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